Wotpp

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Originally Posted by paraflyer

Wait a minute....aren't we all contributing to something with little or no intrinsic value?

Sounds a lot like politics to me... :p

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Once you boil it all down, it's nothing but a bunch of bullsh!t.

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Originally Posted by paraflyer

Wait a minute....aren't we all contributing to something with little or no intrinsic value?...

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You're not supposed to come right out in the open and actually *say* it! https://forums.windrivers.com/images.../2005/03/1.gif

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Originally Posted by Spork

Once you boil it all down, it's nothing but a bunch of bullsh!t.

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Boiled?!?! You must be British.

I'd prefer it roasted, or deep-fried.

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Originally Posted by paraflyer

Boiled?!?! You must be British.

I'd prefer it roasted, or deep-fried.

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Unless your talking about ribs then boiled and then grilled...... YUMMM RIBS


https://forums.windrivers.com/

I sense a little obsession in Escape_Driver...

Something about char-broiling stuff.

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Originally Posted by a d e p t

I sense a little obsession in Escape_Driver...

Something about char-broiling stuff.

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Tomorrow we talk about the meat on the ribs! https://forums.windrivers.com/images.../2005/03/1.gif

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Originally Posted by jitBob

Tomorrow we talk about the meat on the ribs! https://forums.windrivers.com/images.../2005/03/1.gif

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Plumpers?

Is this Cobra's idea?

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Originally Posted by a d e p t

I sense a little obsession in Escape_Driver...

Something about char-broiling stuff.

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I will share with you the best way to cook ribs...

1st Boil Ribs in Dark Beer Guiness is recomended
2nd after boiling for 45 min to an hour take out and place them in a deep rosting pan filled with BBQ sauce. Let sit in oven for a hour or two at 250 to 280..

Then put on the BBQ for 10 mins sokeing with BBBQ sauce

Thats what I'm doing this weekend

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Originally Posted by Escape_Driver

I will share with you the best way to cook ribs...

1st Boil Ribs in Dark Beer Guiness is recomended
2nd after boiling for 45 min to an hour take out and place them in a deep rosting pan filled with BBQ sauce. Let sit in oven for a hour or two at 250 to 280..

Then put on the BBQ for 10 mins sokeing with BBBQ sauce

Thats what I'm doing this weekend

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My mouth is watering on its own! https://forums.windrivers.com/images.../2005/03/1.gif

Ribs in Guinness! You rock. https://forums.windrivers.com/images.../2005/03/1.gif

I might slap that sauce on there from the start though, so it seeps in deep during cooking.

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Originally Posted by a d e p t

My mouth is watering on its own! https://forums.windrivers.com/images.../2005/03/1.gif

Ribs in Guinness! You rock. https://forums.windrivers.com/images.../2005/03/1.gif

I might slap that sauce on there from the start though, so it seeps in deep during cooking.

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Damn it, now you turds just made me hungry.

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Originally Posted by Spork

...turds just made me hungry.

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No comment required. https://forums.windrivers.com/images.../2005/03/1.gif

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Originally Posted by a d e p t

No comment required. https://forums.windrivers.com/images.../2005/03/1.gif

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Turds are good. Especially with hot sauce.

Going in or coming out?

Or is there a difference?


https://forums.windrivers.com/images.../2005/02/1.gif

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Originally Posted by Spork

Turds are good. Especially with hot sauce.

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Sorry Spork....I'm a great cook but I have not just come up with (Or even tried to) a good $hit recipe

But someone else has:
[IMG]http://www.brendanverse.com/pics/a/****.jpg[/IMG]